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Etienne Magic Nights in 2012

Three course menu and magic - £40 per person
May 29
June 26
July 14 (Bastille Day)
September 25
October 30
November 27
Advance bookings for these evenings is absolutely essential.

01233 750237
Find out more about Etienne here

FROGGIES
MENUS
(Prices include 20% VAT)
LUNCHTIME
SET MENU
Tuesday - Saturday

2 courses - £16.00
3 courses - £20.00
See a typical menu
LUNCHTIME
SET MENU
Sunday

2 courses - £20.50
3 courses - £25.65
See a typical menu
A LA CARTE
Tuesday - Sunday

See a typical menu

Book now
Superb food
at modest prices
Telephone
01233 750237
for reservations

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Authentic French cuisine in a rural Kent hamlet
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Froggies at The Timber Batts restaurant in the hamlet of Bodsham near Wye in Kent is a little corner of England that will be forever France, especially if chef/proprietor Joel Gross has anything to say about it. It is an authentic French restaurant with French cuisine, mostly French wine and staff deep in the Kentish countryside with celebrations for Bastille Day, a petanque court and decorative frog ornaments everywhere. Joel made a huge reputation for himself with Froggies in Wye, then moved it to this unspoilt spot.
The Timber Batts is a 15th century pub, built in the reign of Henry VII and is set in a hamlet in unspoilt and spectacular Kent countryside at Bodsham, near Wye, Ashford. |
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The beamed and timbered bar has an inglenook fireplace the size of a small room and, on a lower level, a reception bar with a large open fire. |
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The restaurant has its own huge fireplace, more beams, plus old pine tables (some with low back settees) and candles. Favourites include superb stuffed mussels, a classic duck confit salad, perfect rack of lamb with herbs, and prime fillet of beef with Roquefort sauce amongst others.
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The Mobile Food Guide is an up-to-the-minute online fine dining restaurant guide. It lists only the world's top restaurants and use the same selection criteria worldwide to provide continuity and balance. Froggies at The Timber Batts entry can be found here. |
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See a typical
Carte du Jour
RESERVATIONS

or telephone
01233 750237
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LIGHT LUNCHES
Les Baguettes
From £6.00
Les Omelettes
From £7.00
Served with salad & fries
Les Croques Monsieur
From £8.00
Served with salad
Plates to Share
From £12.50
Fish & Chips night
Eat in or take away service available
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Free WiFi access
Customers with laptops, Notebooks, iPads, Blackberries and Smart Phones can easily access the Internet and their emails at Froggies.
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Find the Timber Batts pub, deep in the countryside between Canterbury and Ashford. The building dates from the 16th century, and having been through stages off involvement with the local hop-growing industry, became an inn in the 19th century. It has all the beams and fripperies we associate with unspoilt pubs.
On the food front, what's on offer wouldn't be out of place in a small French brasserie.
So expect 'Moules Mariniere'; 'St. Jacques au bacon' (scallops) and 'Potage du Jour' to be among the starters.
Confit de Canard'; 'Filet de Boeuf Grillé' and 'Carré D'Agneau Roti' among the mains.
Desserts are traditional, with probably 'Crème Brulée'; 'Profiteroles' and 'Tart Tatin' among the offerings.
The cooking is accurate, and a good time seems to be had by all!
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PETANQUE PITCH
Now is your chance to work up an appetite or work off those culinary excesses.
The Timberbatts now has its own Petanque Court just a few steps away.
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